To propagate basil, take a 4-6 inch stem cutting from a healthy plant, making sure to cut just below a leaf node, then remove the lower leaves from the cutting;you can root the cutting in water by placing it in a glass with fresh water, changing the water regularly, and transferring it to soil once roots develop, or directly plant the cutting in moist potting mix with good drainage, keeping it in bright, indirect light until established.
Key steps:
- Take a cutting: Select a healthy basil plant and cut a stem that is 4-6 inches long, making the cut just below a leaf node.
- Remove lower leaves: Strip off the leaves from the bottom third of the cutting to prevent them from rotting in water or soil.
- Root in water (optional): Place the cutting in a glass of fresh water, ensuring only the stem is submerged. Change the water every few days. Once roots develop (around 2 weeks), transplant the cutting into a pot with potting mix.
- Root directly in soil: Fill a small pot with well-draining potting mix. Make a small hole in the soil and insert the basil cutting. Gently firm the soil around the base of the cutting. Keep the soil moist and place the pot in a bright, indirect light location.
Important considerations:
- Use sharp tools: Always use clean, sharp scissors or a knife to take cuttings.
- Choose healthy plants: Select a basil plant that is actively growing and free of diseases.
- Light conditions: Place your propagated basil in a spot with bright, indirect light.
- Watering: Keep the soil moist, but not soggy, during the rooting process.